Ka'u coffee beans are quickly becoming recognized around the globe for their intense flavor, ideal growing climate and rich coffee heritage on Hawaii Island. Grown next door to the Kona Coffee belt, Ka'u Coffee has been dubbed the "cousin of Kona."
Royal Hawaiian 100% Ka'u has a smooth delicate flavor with low acidity that's approved and endorsed by world-renowned Chef Alan Wong. Discover why this coffee has won so many awards and generated so much interest in the past few years!
- Medium Roast